Beat the heat with a refreshing jolt of cold brew. Turn on your social butterfly mode with the chilled cup of coffee that perks up your day. A cold coffee brew is a smooth beverage with low-acidity and controlled bitterness that brings out the most subtle flavor of coffee.
As with all things, not all coffee beans have the potential to unlock the flavors of the best coffee. Some of them play around with the flavors more beautifully than others. Therefore, we bring you the best ground coffee for cold brew that will leave you refreshed and rejuvenated!
Best Ground Coffee for Cold Brew
You don’t have to wait for a hot sunny day to relish a smooth and richly flavored cold brew. Although a lot of sciency stuff is involved in brewing the coffee right, it all comes down to your preference and your choice of beans that dictate the taste of your cold brew.
Although brewing hot coffee is complex and unforgiving, you will find that making cold brew is a more flexible task. There are fewer don’t-dos for a guaranteed cup of delicious coffee. We bring you some of the best and richly flavored ground coffee for cold brew to give your taste buds a jolt!
1. AmazonFresh Go for the Bold Ground Coffee
Enjoy the exceptional flavor and aroma of AmazonFresh dark roasted coffee. The masterfully roasted coffee prepares a rich and robust pour. The balanced cup of coffee will perk up your entire day as the organically prepared, rich beans enhance the coffee taste with its chocolaty notes.
The coffee yields a low-acidic pour that does not cause stomach issues for you. AmazonFresh beans are packed as soon as they are roasted to preserve the freshness and their true essence. The full-bodied coffee that these beans prepare after a perfect brewing session will soothe your soul and give you an energy boost.
AmazonFresh coffee is revered for its quality and flavorsome behavior. It brings out the true coffee characteristics with the superior quality that it is known to possess. The reduced surface of the coffee grounds prevents the oxidation that turns things stale and your coffee insipid.
What’s Good
- Flavorsome
- Balanced
- Low-acidity
- Superior quality
What’s Bad
- Dark roast is too strong for some people
2. Peet's Coffee Major Dickason's Blend, Dark Roast
Enjoy the rich and enhanced taste of Mr.Peet’s coffee that is made with all the love and care for coffee lovers. This unparalleled blend of coffee is made for distinct customers who have refined coffee tastes. This incomparable coffee with rich flavor notes prepares a full-bodied coffee that brings goodness with every sip you take.
You get the best coffee beans that are prepared with great care and an eye for perfection. The refreshing cold beverage that results is exceptional.
If you are hung on freshness, these are the best coffee beans that can guarantee you freshness and rich flavor. They are fashioned out of superior coffee beans that are grown in the world’s top coffee-growing regions. Someone very particular about the kind of beans used for their coffee should give these fine grounds a chance to impress.
What’s Good
- An unparalleled blend of coffee
- Very rich and flavorful
- Fresh
What’s Bad
- They are a bit acidic
3. Dunkin' Original Blend Medium Roast Ground Coffee
Here is a masterpiece by Dunkin’. The original coffee blend is owed to the premium Arabic beans that are medium roasted. Brew your favorite cold brew, and you will find each option enriching and soothing to your palate with a heavenly taste.
It is the high-quality beans that yield a rich pour. The beans used by Dunkin’ undergo rigorous scrutiny before making it to the roasting phase. Beans that ensure optimum size and color are then chosen to make a smooth and delicious cup of coffee for you.
The aroma of the coffee will revive you. The smooth and frothy texture of the coffee will make you joyous. Dunkin’s medium roast ground coffee is a pleasant adventure that will leave a great taste in your mouth.
What’s Good
- High-quality Arabic beans
- Prepares a smooth coffee
- Medium roasted
- Fresh tasting
What’s Bad
- Too weak for some people
4. AmazonFresh Colombia Ground Coffee, Medium Roast
AmazonFresh brings you the Colombia ground coffee that is pure goodness. The fresh coffee beans are made with care to deliver a uniquely balanced coffee that swoons you. They are packed as soon as they are roasted to preserve the freshness and high quality.
Roasting is a complicated process where you have to handle the beans with all the care and expertise not to spoil the taste. The AmazonFresh Colombia ground coffee is delicately roasted in batches to capture the rich taste of the coffee beans.
The careful handling and roasting of the coffee beans mean you get the most balanced and perfectly preserved taste. The low acidity level of the coffee beans ensures you get a finer taste for health and happiness!
What’s Good
- Aromatic
- Prepare a fresh cold brew
- Smooth and consistent
- Finer taste and low acid levels
What’s Bad
- Weak for some people
5. Kicking Horse Coffee, Kick-Ass, Dark Roast
Kick start your day with the most creamy and richly flavored kick! The Kicking Horse coffee is a bold blend of remarkable beans that power up your day. The chocolaty and smoky flavor of the beans is the most magical touch of nature. With every sip of the overpowering coffee, you feel energized and revitalized.
The organic coffee has savory notes that introduce you to a true essence of coffee that you have never known before. Prepare a cold brew that will blast away the scorching heat. Grown in rocky mountains and originating from Africa, and Central and South America, these beans are a remarkable addition to your pantry.
The deep, dark, and delicious beans are farmed in line with community standards in a responsible manner. Wake up to this amazing coffee that gets you going with the boost of energy. The kicking flavor of the Kicking Horse Coffee will always be enough for you.
What’s Good
- Strong flavor
- Low acidity level
- High-quality beans
- Made responsibly
What’s Bad
- Too strong for some pe
6. Starbucks VIA Instant Coffee Dark Roast Packets
Starbucks’ VIA Italian roast beans are all you need for a perfect cup! These power boosters will elevate both your mood and energy with the rich, creamy flavor they possess. Enjoy a fine cup of coffee with beans roasted to a beautiful balance and enhanced taste.
You will find a dark roast that delivers a taste befitting its name. The dark roast beans shake your sense with the hint of smoke but equally flavorful. These dark roast beans kick up your senses with a powerful force.
The ready-to-brew packages of the coffee grounds prepare instant cold brew with all the taste and aroma preserved in them. Tear open a packet of goodness that doesn’t require grinding or a coffee maker. With 10 seconds of stirring, your perfect cup of coffee is prepared.
What’s Good
- Affordable
- Great taste
- Instant coffee
- Your on-the-go coffee
What’s Bad
- Comes in an open package
- Not all coffee lovers prefer instant coffee
Tips for Preparing Cold Brew Coffee
Are you craving the best cold brew? Here are a few tips that can help you brew one for yourself!
Choosing Coarse Beans
The coarsely ground beans are a good start to brewing a refreshing cold coffee. Finely ground coffee has a tendency to brew overly strong coffee and clog up filters.
Pour Filtered Water
Filtered water creates a cleaner flavor than tap water. If the water is contaminated or even flavored, it will spoil the flavor of your coffee.
Let the Grounds Take Their Time
The coffee grounds need at least 12 hours to steep so that they are infused with water. More coarse grounds take more time. Adjust the time of steeping according to the size of your grounds as even over steeping can turn coffee bitter.
Prepare Coffee Ice Cubes
With all the effort and hardwork that you have done, you wouldn’t want to dilute the flavor with water.
Keep your coffee cold and pumped with coffee by making coffee ice cubes. Using ice balls will also help you as the ice balls ironically melt slower than the cubes ensuring your cold brew isn’t diluted. You can make coffee ice balls if you want.
How to Make a Cold Brew Coffee
You have two different ways to make bold brew coffee, each as rewarding as the other. You can use either the immersion method or the slow-drip method to make a cold coffee beverage for yourself. The simplicity of the immersion method makes it most popular among homebrewers.
You start by steeping the ground beans in cold water for 12-24 hours. Once the steeping is done, you can filter the grounds out.
Comparatively, for the slow-drip method, iced water is poured onto the ground beans and collected in a carafe. The quickness of this method gives it an edge over the immersion method. The whole process takes around three to five hours.
When we compare the two, the immersion method yields more promising results as it makes a full-bodied, concentrated brew compared to the more diluted drip method.
The process you choose depends on the type of beans you pick for your cold brew.
Cold Brew Coffee FAQs
Does the Size of the Beans Matter?
Grinding the beans does matter. Whether you are grinding them yourself or buying pre-ground ones, you have to be particular about the size.
When preparing cold brew, a coarse grind is preferred. The more finely ground beans are bitter and harsh due to over-extraction.
Even the slow drip method is affected by the grind size.
The coarse grind also allows an easier flow of water since the finer one becomes dense and restricts the flow of water.
What Should I Choose, a Dark or Light Roast?
This is a question of preference. However, if you are willing to find out, the best way is, of course, to try out both for yourself. Coffee lovers are torn between the idea of consuming light to medium, less-flavored roasts and the chocolaty and nutty dark roast.
You must, however, know that the lighter roast requires longer extraction time.
What to Choose, Single-origin or Blend?
Single-origin beans are more favored for cold brew. They produce more subtle notes of a singular bean. The blending process is more appropriate for beverages like espresso or regular coffee. A cold brew doesn’t require the bitterness and acidity that blends produce.
Should I Use Milk?
Putting milk in your coffee is again a matter of preference.
There are certainly more votes for drinking cold brew coffee black. However, it is your coffee, and you must decide. With milk, the coffee has some flavors that might disappear.
Conclusion
With coffee, you will love even the experimentation phase. Try out the different coffee beans or go for a particular brand straight away to find your right match for a cold brew. It requires a less fussy method to prepare this beverage with the most promising and enriching result.
The list of ground coffee that we have put together for you might not be to your preference. However, these are some of the most revered coffee grounds that are worth trying! Even if you choose your brand of coffee grounds, our guide has some of the most amazing tricks and insights to help you prepare a delicious, aromatic cold brew!
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